Lancaster Brewing Company Service List

Main Menu

• Starters

  • Grilled Portabella Sliders

    three grilled portabella sliders with baby spinach and roasted red peppers. topped with swiss cheese and sprouts. finished with a caramelized onion & cracked pepper aioli

    $8.50

  • Colossal Shrimp Cocktail

    pilsner poached colossal shrimp served with a spicy chipotle cocktail sauce for dipping

    $9.50

  • Drunken Mussels

    prince edward island mussels steeped in our amish four grain ale with garlic, sun dried tomatoes, leeks and fresh herbs. served with grilled pita

    $8.50

  • Hummus

    roasted garlic hummus, olive tapenade and tzatziki sauce. served with grilled pita and veggie sticks

    $7.50

  • Milk Stout Soaked Beef Satay

    marinated tenderloin tip skewers grilled to your specifications. finished with pickled red onion

    $9.00

  • Nachos

    tortilla chips baked with blended cheeses, diced tomatoes, black beans and pickled jalapenos. topped with fresh pico de gallo and sour cream

    $8.50

  • Fried Calamari

    fresh calamari, seasoned and flash fried. served with cherry pepper aioli and vodka blush sauce

    $9.50

  • Brewery Wings

    ten jumbo wings tossed in your choice of buffalo, barbeque, teriyaki or creepin' dog sauce. served with veggie sticks and bleu cheese

    $7.50

  • Little Neck Clams

    little neck clams steeped in a broth of crab stock, cipollini onions and green peppercorns. served with fresh lemon and clarified butter.

    $9.00

  • Yellow Fin Tuna Ceviche

    fresh ahi tuna tossed in a sriracha and lime vinaigrette with diced onion, bell pepper, jalapeno, garlic, cilantro and mangos. served with crispy plantain chips

    $12.00

• Soups

  • White Bean Chicken Chili

    Bowl	$5.00
    Cup	$4.00

  • Soup Du Jour

    Bowl	$5.00
    Cup	$4.00

  • French Onion

    $5.00

• Salads

  • Adirondack Chicken Salad

    maple balsamic glazed chicken breast over mixed greens with walnuts, granny smith apples, crumbled bacon, red onions and gorgonzola cheese. served with our milk stout balsamic vinaigrette.

    $10.50

  • Blueberry & Chevre Salad

    spring mix, blueberries, goat cheese and macadamia nuts. finished with champagne vinaigrette

    $9.50

  • Grilled Caesar

    grilled heart of romaine, garlic croutons, shredded reggiano and parmesan cheese, roasted red peppers served with house caesar dressing. add grilled chicken breast $4.00 add sauteed shrimp $6.50. add tenderloin tips $5.75

    $7.50

  • Salad Caprese

    local tomatoes, fresh mozzarella and sliced red onions topped with basil chiffonade and pine nuts. finished with balsamic reduction

    $8.50

• Hand Tossed Pizza

  • Bbq Chicken

    barbeque sauce, smoked chicken breast, red onion, chives and cheddar jack cheese

    $9.00

  • Portabella & Gorgonzola

    garlic infused olive oil, portabella mushrooms, mozzarella and gorgonzola cheese.

    $9.50

  • Shrimp Blt

    aioli, rock shrimp, bacon and mozzarella cheese. topped with shredded lettuce and diced tomato

    $10.00

  • White

    roasted garlic infused olive oil, baby spinach, ricotta and mozzarella cheese

    $8.50

  • Margherita

    grape tomatoes, fresh mozzarella and basil

    $8.50

  • Walnut Street

    pepperoni, italian sausage, caramelized onion and green peppers and mozzarella cheese

    $9.50

• Sandwiches

  • Bratwurst

    traditional bratwurst and sweet onions poached with pilsner. served with whole grain mustard

    $8.50

  • Reuben

    angus corned beef, ale braised sauerkraut, swiss cheese and thousand island dressing served on marble rye.

    $12.00

  • Crab Cake

    lettuce, tomato and onion on an artisan roll. served with our own roasted sweet corn remoulade

    $11.00

  • Brewers Chicken

    grilled chicken breast, caramelized onions, portabella mushrooms and aged cheddar on an artisan roll. topped with mixed greens and black pepper aioli

    $8.00

  • Classic Angus Burger

    8 oz. angus burger grilled to your liking. topped with apple wood smoked bacon and sharp cheddar

    $9.00

  • Turkey Dagwood

    smoked turkey and cheddar cheese on sliced wheat berry bread with lettuce, tomato granny smith apples, and red onion. finished with cranberry aioli

    $8.50

  • Lamb Burger

    8 oz lamb burger grilled to your liking and topped with feta cheese and kalamata olive tapenade. served with tzatziki sauce

    $9.00

  • Black Bean Burger

    grilled black bean burger topped with caramelized onions, roasted red peppers and cheddar cheese. served on brioche and finished with a cherry pepper aioli

    $8.00

• Entrees

  • Baby Back Ribs

    basted in hickory bb sauce and served with a mound of brewery fries

    $20.00

  • New York Strip Steak

    seasoned with a montreal style rub and grilled to your liking. topped with our ale battered onion rings, served with red bliss mashed potatoes and vegetable of the day

    $28.00

  • Fish And Chips

    ale battered haddock and brewery fries. served with malt vinegar and tartar sauce

    $17.00

  • Cioppino

    dungeness crab, shrimp, mussels, scallops, and fresh fish in a tomato and fennel broth

    $28.00

  • Cowboy Cut Pork Chop

    12 oz hefe weizen and naval orange soaked pork chop. grilled to perfection and served with red bliss mashed potatoes and chefs vegetable. finished with pickled pink onions

    $24.00

  • Atlantic Salmon

    broiled horseradish encrusted salmon, red bliss mashed potatoes and chefs vegetable. finished with a roasted red pepper coulis

    $18.00

  • Seared Scallops And Wild Mushroom Ravioli

    seared day boat scallops and wild mushroom ravioli tossed with baby spinach. finished with a champagne vinaigrette and black truffle oil.

    $22.00

  • Brewery Meatloaf

    lancaster brewing company's signature recipe topped with roasted portabella mushrooms and milk stout demi glace. served with red bliss mashed potatoes and chef's vegetables

    $16.00

  • Wild Boar

    rack of wild boar prepared to your specifications, wild boar & cranberry sausage, red bliss mashed potatoes and chefs vegetables. finished with a blueberry & porter jus lie.

    $20.00

  • Rib Eye

    12 oz hand cut rib eye grilled to your liking. served with red bliss mashed potatoes and chefs vegetable. finished with a green peppercorn & rosemary port wine reduction.

    $23.00

  • Crab Cakes

    two jumbo lump crab cakes, chefs vegetables, red bliss mashed potatoes, served with roasted red pepper and sweet corn remoulade

    $23.00

  • Pretzel Chicken

    sourdough pretzel encrusted chicken breast, red bliss mashed potatoes and chefs vegetables. finished with a cracked mustard and cheddar cheese fondue

    $16.00